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Beranda
About me
Richard Ledel is a simple man and true coffee adventurer who has executed several unique types of coffee in the world.
Popular Posts
What Is The Difference Between Natural Coffee And Washed Coffee?
A natural coffee? Funny expression ... There would be synthetic coffees? And a washed coffee what does that mean, a washcloth soap and...
The different types of coffee in English
Whether during a meeting with friends or after a lunch break, while working on a project to finish for tomorrow or during your revisio...
Munyinya - Burundi Coffee
Munyinya is a natural Burundi coffee produced on the hill of the same name and dried at the Bukeye car wash, owned by the Long Miles C...
How To Choose Your Coffee Grinder?
Buying your coffee beans and grinding it at home means enjoying good fresh coffee at all times. Indeed, when you buy your coffee at ...
Cupping Or The Art Of Coffee Tasting
I cup, you cup, he cup. Okay, according to the Bescherelle it does not really combine. However, you are sure to have heard that in the...
The ultimate coffee guide for a tourist in Italy!
What's better than enjoying a coffee ... in ITALY? An enchanting decor and flavors out of this world will definitely be at the ren...
Gute Sodu - Ethiopian Coffee And Wanjegi Ab - Kenya Coffee
If doubt persisted for a few days, we now have confirmation: summer has arrived. And with him is the whole cohort of dresses with stra...
Enjoy a coffee in Cape Town: the 5 bars that are popular
The coffee was apparently discovered in Ethiopia by a goat farmer, or rather one of his goats, who became particularly energetic and v...
Hambela Dimtu - Ethiopian Coffee, Guji
Do you dream in secret of a big bowl of red fruits although it is not the season? Hambela Dimtu, our new natural Ethiopian, will pleas...
David Flores - Coffee Of Peru, San Ignacio
The value does not wait for the number of years. This quotation from Corneille could as well concern David Flores, promising young farm...
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